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Volumn 18, Issue 1, 2007, Pages 14-16

Food metabolomics: META-PHOR- A new European research initiative

Author keywords

[No Author keywords available]

Indexed keywords

EUROPEAN RESEARCH; METABOLOMICS; PLANT APPLICATIONS; PLANT BREEDING; SAFETY-RELATED;

EID: 34047267681     PISSN: 17226996     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (23)

References (16)
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    • Hall, R.D.1
  • 2
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    • Nutrition and food science go genomic
    • M.J. Rist et al. Nutrition and food science go genomic. Trends in Biotechnology 24: 172-178. (2006)
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    • Rist, M.J.1
  • 3
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    • Springer-Verlag, Heidelberg, Germany
    • K. Saito et al. Plant Metabolomics. Springer-Verlag, Heidelberg, Germany. (2006)
    • (2006) Plant Metabolomics
    • Saito, K.1
  • 4
    • 4644250523 scopus 로고    scopus 로고
    • The role of analytical sciences in medical systems biology
    • J. van der Greef et al. The role of analytical sciences in medical systems biology. Current Opinion in Chemical Biology 8: 559-565.(2004)
    • (2004) Current Opinion in Chemical Biology , vol.8 , pp. 559-565
    • van der Greef, J.1
  • 5
    • 4444277707 scopus 로고    scopus 로고
    • Metabolite profiling: From diagnostics to systems biology
    • A.R. Fernie et al. Metabolite profiling: from diagnostics to systems biology. Nature Reviews 5: 1-7. (2004)
    • (2004) Nature Reviews , vol.5 , pp. 1-7
    • Fernie, A.R.1
  • 6
    • 33744472197 scopus 로고    scopus 로고
    • Plant foods for human health: Research challenges
    • J.C. Mathers. Plant foods for human health: research challenges. Proceedings of the Nutrition Society 65: 198-203. (2006)
    • (2006) Proceedings of the Nutrition Society , vol.65 , pp. 198-203
    • Mathers, J.C.1
  • 8
    • 18044368276 scopus 로고    scopus 로고
    • Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study
    • A. Trichopoulou et al. Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study. British Medical Journal 330: 991-007. (2005)
    • (2005) British Medical Journal , vol.330 , pp. 991-007
    • Trichopoulou, A.1
  • 9
    • 33748295746 scopus 로고    scopus 로고
    • Transgenic flavonoid tomato intake reduces C-reactive protein in human C-reactive protein transgenic mice more than wild-type tomato
    • D. Rein et al. Transgenic flavonoid tomato intake reduces C-reactive protein in human C-reactive protein transgenic mice more than wild-type tomato. J. of Nutrition 136: 2331-2337. (2006)
    • (2006) J. of Nutrition , vol.136 , pp. 2331-2337
    • Rein, D.1
  • 10
    • 0037592261 scopus 로고    scopus 로고
    • Dietary cyaniding 3-O-Beta-glucoside-rich purple corn color prevents obesity and ameliorates hyperglycemia in mice
    • T Tsuda et al. Dietary cyaniding 3-O-Beta-glucoside-rich purple corn color prevents obesity and ameliorates hyperglycemia in mice. J of Nutrition 133: 2125-2130. (2006)
    • (2006) J of Nutrition , vol.133 , pp. 2125-2130
    • Tsuda, T.1
  • 11
    • 33646160229 scopus 로고    scopus 로고
    • Novel Foods and food allergies: A review of the issues
    • M.C. van Putten et al. Novel Foods and food allergies: a review of the issues. Trends in Food Science and Technology 17:289-299. (2006)
    • (2006) Trends in Food Science and Technology , vol.17 , pp. 289-299
    • van Putten, M.C.1
  • 12
    • 33748481568 scopus 로고    scopus 로고
    • The breeder's dilemma - yield or nutrition?
    • C.E. Morris and D.C. Sands. The breeder's dilemma - yield or nutrition? Nature Biotechnology 24: 1078-1080.(2006)
    • (2006) Nature Biotechnology , vol.24 , pp. 1078-1080
    • Morris, C.E.1    Sands, D.C.2
  • 13
    • 32444440674 scopus 로고    scopus 로고
    • Plant volatile compounds: Sensory cues for health and nutritional value?
    • S.A. Goff and H.J. Klee. Plant volatile compounds: sensory cues for health and nutritional value? Science 311: 815-819. (2006)
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    • Goff, S.A.1    Klee, H.J.2
  • 14
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    • Metabolomics in practice: Emerging knowledge to guide future dietetic advice toward individualized health
    • J.B. German et al. Metabolomics in practice: emerging knowledge to guide future dietetic advice toward individualized health. J American DieteticAssocn. 105: 1425-1432. (2005)
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  • 16
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    • Nutrigenomics, proteomics, metabolomics and the practice of dietetics
    • E. Trujillo et al. Nutrigenomics, proteomics, metabolomics and the practice of dietetics. J American Dietetic Assocn. 106: 403-413. (2006)
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    • Trujillo, E.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.