Quantitation of tocotrienol and tocopherol in various rice brans

Journal of Agricultural and Food Chemistry

Volumn 55, Issue 2, 2007, Pages 461-466

  Sookwong, Phumon ^a   Nakagawa, Kiyotaka ^a   Murata, Kazamasa ^b   Kojima, Yoichiro ^b   Miyazawa, Teruo ^a  

^a TOHOKU UNIVERSITY   (Japan)

^b Toyama Agricultural Research Center   (Japan)

Author keywords

FLD HPLC; Rice bran; Screening; Tocopherol; Tocotrienol

Indexed keywords

ALPHA TOCOTRIENOL; TOCOPHEROL; VITAMIN;

AGRICULTURE; ARTICLE; CHEMISTRY; GROWTH, DEVELOPMENT AND AGING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; PLANT SEED; RICE;

AGRICULTURE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ORYZA SATIVA; SEEDS; TOCOPHEROLS; TOCOTRIENOLS; VITAMINS;

EID: 34047208578     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0621572     Document Type: Article

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