Evolution of Listeria monocytogenes populations during the ripening of naturally contaminated raw ewe's milk cheese

Food Control

Volumn 18, Issue 10, 2007, Pages 1258-1262

  Gameiro, Noémia ^a   Ferreira Dias, Suzana ^a   Ferreira, Mass ^a   Brito, Luisa ^a  

^a INSTITUTO SUPERIOR DE AGRONOMIA   (Portugal)

Author keywords

Cheese ripening; Environmental contamination; Listeria monocytogenes

Indexed keywords

LISTERIA MONOCYTOGENES;

EID: 34047152734     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2006.08.002     Document Type: Article

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