Validation of a food-frequency questionnaire for measurement of nutrient intake in a dietary intervention study

Public Health Nutrition

Volumn 10, Issue 2, 2007, Pages 177-184

  Segovia Siapco, Gina ^a,b   Singh, Pramil ^a   Jaceldo Siegl, Karen ^a   Sabaté, Joan ^a  

^a LOMA LINDA UNIVERSITY   (United States)

^b Adventist International Institute of Advanced Studies   (Philippines)

Author keywords

24 hour dietary recalls; Food frequency questionnaire; Free living; Intervention; Nutrient intake; Validity

Indexed keywords

ALCOHOL; BETA CAROTENE; CALCIUM; CARBOHYDRATE; FAT; FOLIC ACID; IRON; LINOLEIC ACID; MAGNESIUM; PHOSPHORUS; POLYUNSATURATED FATTY ACID; POTASSIUM; RETINOL; VEGETABLE PROTEIN; BIOLOGICAL MARKER; LINOLENIC ACID;

ADULT; ARTICLE; CARBOHYDRATE INTAKE; DIET SUPPLEMENTATION; ENERGY CONSUMPTION; FEMALE; FOOD INTAKE; HUMAN; INTERVENTION STUDY; MALE; MEASUREMENT ERROR; NUTRITIONAL ASSESSMENT; NUTRITIONAL HEALTH; PRIORITY JOURNAL; PROTEIN INTAKE; QUESTIONNAIRE; RECALL; VALIDATION STUDY; WALNUT; AGED; BLOOD; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; MIDDLE AGED; RANDOMIZED CONTROLLED TRIAL; REPRODUCIBILITY; SENSITIVITY AND SPECIFICITY; STANDARD;

JUGLANS;

ADULT; AGED; ALPHA-LINOLENIC ACID; BIOLOGICAL MARKERS; DIET SURVEYS; FEMALE; HUMANS; JUGLANS; LINOLEIC ACID; MALE; MENTAL RECALL; MIDDLE AGED; QUESTIONNAIRES; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY;

EID: 33947539400     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980007226047     Document Type: Article

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