Sequence analysis of the α-galactosidase MEL gene governing the efficient production of ethanol from raffinose-rich molasses in the yeast Lachancea thermotolerans

World Journal of Microbiology and Biotechnology

Volumn 23, Issue 4, 2007, Pages 587-591

  Takakuwa, Naoya ^a   Tamura, Masahiko ^b   Ohnishi, Masao ^c   Oda, Yuji ^c  

^a NATIONAL AGRICULTURAL RESEARCH CENTER FOR HOKKAIDO REGION   (Japan)

^b Shimizu Bio Plants   (Japan)

^c OBIHIRO UNIVERSITY OF AGRICULTURE AND VETERINARY MEDICINE   (Japan)

Author keywords

galactosidase; L. thermotolerans; MEL gene; Melibiose

Indexed keywords

AMINO ACIDS; CHEMICAL ANALYSIS; ENZYMES; ETHANOL; FERMENTATION; GENES; MOLASSES;

GALACTOSIDASE; KLUYVEROMYCES THERMOTOLERANS; LACHANCEA THERMOTOLERANS; MEL GENE; MELIBIOSE; NUCLEOTIDE SEQUENCES; RAFFINOSE;

YEAST;

KLUYVEROMYCES; KLUYVEROMYCES THERMOTOLERANS; LACHANCEA; SACCHAROMYCES CEREVISIAE;

EID: 33947536791     PISSN: 09593993     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11274-006-9257-7     Document Type: Article

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