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Volumn 262, Issue 3, 2007, Pages 169-173
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Electrospray ionization mass spectrometric investigations of α-dicarbonyl compounds-Probing intermediates formed in the course of the nonenzymatic browning reaction of l-ascorbic acid
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Author keywords
Dicarbonyl compounds; 3 Deoxy l threosone; Electrospray ionization mass spectrometry; l Ascorbic acid; Nonenzymatic browning
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Indexed keywords
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EID: 33947308422
PISSN: 13873806
EISSN: None
Source Type: Journal
DOI: 10.1016/j.ijms.2006.11.011 Document Type: Article |
Times cited : (25)
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References (24)
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