Morphology and adhesion of Campylobacter jejuni to chicken skin under varying conditions

Journal of Microbiology and Biotechnology

Volumn 17, Issue 2, 2007, Pages 202-206

  Jang, Keum Il ^a   Kim, Min Gon ^b   Ha, Sang Do ^c   Kim, Keun Sung ^c   Lee, Kyu Ho ^d   Chung, Duck Hwa ^e   Kim, Cheorl Ho ^f   Kim, Kwang Yup ^a  

^a Chungbuk National University   (South Korea)

^b Korea Research Institute of Bioscience and Biotechnology (KRIBB)   (South Korea)

^c Chung Ang University   (South Korea)

^d Hankuk University of Foreign Studies   (South Korea)

^e Gyeongsang National University   (South Korea)

^f Sungkyunkwan University   (South Korea)

Author keywords

Adhesion; Campylobacter jejuni; Confocal microscopy; Flow cytometry; Morphological change; Temperature

Indexed keywords

CARBON DIOXIDE; NITROGEN; OXYGEN;

AEROBIC METABOLISM; ANIMAL TISSUE; ARTICLE; BACTERIUM ADHERENCE; BACTERIUM CONTAMINATION; CAMPYLOBACTER JEJUNI; CHICKEN; CONFOCAL LASER MICROSCOPY; CONTROLLED STUDY; FEATHER; FLOW CYTOMETRY; FOOD CONTAMINATION; MICROMORPHOLOGY; NONHUMAN; PLATE COUNT; SKIN EXAMINATION; SKIN PENETRATION; TEMPERATURE MEASUREMENT;

AEROBIOSIS; ANIMALS; BACTERIAL ADHESION; CAMPYLOBACTER JEJUNI; CHICKENS; FOOD HANDLING; FOOD MICROBIOLOGY; MICROSCOPY, CONFOCAL; SKIN; TEMPERATURE;

CAMPYLOBACTER JEJUNI; COCCOIDEA;

EID: 33947249466     PISSN: 10177825     EISSN: 17388872     Source Type: Journal    
DOI: None     Document Type: Article

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