Extending the good diet, good health paradigm: Modulation of breast cancer resistance protein (BCRP) by flavonoids

Toxicological Sciences

Volumn 96, Issue 2, 2007, Pages 203-205

  Wang, Mengmeng ^a  

^a BRISTOL MYERS SQUIBB   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AROMATIC HYDROCARBON RECEPTOR; BENZO[A]PYRENE; BREAST CANCER RESISTANCE PROTEIN; CARCINOGEN; CHRYSIN; CURCUMIN; CYTOCHROME P450; CYTOCHROME P450 1A; DIBENZOYLMETHANE DERIVATIVE; EPICATECHIN; ESTROGEN; FLAVONE; FLAVONOID; GENISTEIN; GLYCOPROTEIN P; LIVER X RECEPTOR; MESSENGER RNA; MULTIDRUG RESISTANCE PROTEIN; PREGNANE X RECEPTOR; QUERCETIN; SILYMARIN; TRANSCRIPTION FACTOR; XENOBIOTIC AGENT;

ANGIOGENESIS; ANTINEOPLASTIC ACTIVITY; ANTIOXIDANT ACTIVITY; BEVERAGE; CANCER RISK; CELL PROLIFERATION; CORRELATION ANALYSIS; DETOXIFICATION; DIET SUPPLEMENTATION; EDITORIAL; ENZYME ACTIVATION; ENZYME INDUCTION; ENZYME REGULATION; ESTROGEN SYNTHESIS; FOOD COMPOSITION; FOOD CONTAMINATION; FOOD INTAKE; FRUIT; GENE EXPRESSION REGULATION; HEALTH STATUS; HUMAN; IN VITRO STUDY; ISCHEMIC HEART DISEASE; MALIGNANT NEOPLASTIC DISEASE; MEDICAL RESEARCH; MODULATION; NUTRITIONAL HEALTH; PROTEIN EXPRESSION; PROTEIN FAMILY; PROTEIN INDUCTION; PROTEIN TRANSPORT; RISK REDUCTION; SIGNAL TRANSDUCTION; TEA; VEGETABLE; WINE;

ANIMALS; ATP-BINDING CASSETTE TRANSPORTERS; DIET; FLAVONOIDS; GENE EXPRESSION; HEALTH PROMOTION; HUMANS; NEOPLASM PROTEINS;

EID: 33947231112     PISSN: 10966080     EISSN: 10960929     Source Type: Journal    
DOI: 10.1093/toxsci/kfm014     Document Type: Editorial

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