Economic effect of a smoke-free law in a tobacco-growing community

Tobacco Control

Volumn 16, Issue 1, 2007, Pages 66-68

  Pyles, Mark K ^a   Mullineaux, Donald J ^b   Okoli, Chizimuzo T C ^c   Hahn, Ellen J ^d  

^a School of Business   (United States)

^b UNIVERSITY OF KENTUCKY   (United States)

^c UNIVERSITY OF BRITISH COLUMBIA   (Canada)

^d UNIVERSITY OF KENTUCKY COLLEGE OF NURSING   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; CATERING SERVICE; CLINICAL TRIAL; COMMERCIAL PHENOMENA; DEMOGRAPHY; DRINKING BEHAVIOR; ECONOMICS; EMPLOYMENT; HUMAN; INDOOR AIR POLLUTION; LEGAL ASPECT; MULTICENTER STUDY; SANITATION; SMOKING; STATISTICS; TOBACCO INDUSTRY; UNITED STATES;

AIR POLLUTION, INDOOR; ALCOHOL DRINKING; COMMERCE; EMPLOYMENT; HUMANS; KENTUCKY; PUBLIC FACILITIES; RESIDENCE CHARACTERISTICS; RESTAURANTS; SMOKING; TOBACCO INDUSTRY; TOBACCO SMOKE POLLUTION;

EID: 33847612323     PISSN: 09644563     EISSN: None     Source Type: Journal    
DOI: 10.1136/tc.2006.017012     Document Type: Article

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