Organochlorinated contaminants in decapod crustaceans from the coasts of Brittany and Normandy (France)

Chemosphere

Volumn 67, Issue 9, 2007, Pages

  Bodin, N ^a   Abarnou, A ^a   Le Guellec, A M ^a   Loizeau, V ^a   Philippon, X ^a  

^a IFREMER   (France)

Author keywords

Brittany; Crustaceans; France; Human diet; Normandy; Polychlorobiphenyls

Indexed keywords

CONTAMINATION; FISH; POLYCHLORINATED BIPHENYLS; TISSUE;

HEPATOPANCREAS; HUMAN CONSUMPTION; HUMAN DIET;

LIVING SYSTEMS STUDIES;

1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHYLENE; HEXACHLOROBENZENE; POLYCHLORINATED BIPHENYL;

CONTAMINATION; FISH; LIVING SYSTEMS STUDIES; POLYCHLORINATED BIPHENYLS; TISSUE;

BIOACCUMULATION; CHEMICAL POLLUTANT; COAST; CRAB; DDE; FOOD INTAKE; HEXACHLOROBENZENE; MARINE POLLUTION; MUSCLE; PCB; STANDARD (REGULATION);

ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DATA ANALYSIS; DECAPODA (CRUSTACEA); DRY WEIGHT; FAT CONTENT; FEMALE; FRANCE; GONAD; HEPATOPANCREAS; LIFE CYCLE; MALE; MUSCLE; NONHUMAN;

BRETAGNE; EURASIA; EUROPE; FRANCE; NORMANDY; WESTERN EUROPE;

CANCER PAGURUS; CRUSTACEA; MAJA BRACHYDACTYLA; MAJIDAE; NECORA PUBER; PORTUNIDAE;

EID: 33847610545     PISSN: 00456535     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chemosphere.2006.05.088     Document Type: Article

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