Skin protection in the food industry

Current Problems in Dermatology

Volumn 34, Issue , 2007, Pages 138-150

  Bauer, Andrea ^a,b   Kelterer, D ^a   Bartsch, R ^b   Stadeler, M ^c   Elsner, P ^a  

^a JENA UNIVERSITY HOSPITAL   (Germany)

^b FRIEDRICH SCHILLER UNIVERSITY JENA   (Germany)

^c Research Centre for Applied System Safety and Industrial Medicine   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

DERMATOLOGICAL AGENT;

ADOLESCENT; ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; FEMALE; FOOD INDUSTRY; HUMAN; MALE; OCCUPATIONAL ECZEMA; PATIENT ATTITUDE; PATIENT EDUCATION; PHOTOTHERAPY; PROTECTIVE CLOTHING; SKIN CARE;

ADOLESCENT; DERMATITIS, OCCUPATIONAL; DERMATOLOGIC AGENTS; FEMALE; FOOD INDUSTRY; GLOVES, PROTECTIVE; HUMANS; MALE; PATIENT ACCEPTANCE OF HEALTH CARE; PATIENT EDUCATION AS TOPIC; SKIN CARE; ULTRAVIOLET THERAPY;

EID: 33847399607     PISSN: 14215721     EISSN: None     Source Type: Book Series    
DOI: 10.1159/000099995     Document Type: Article

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