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Volumn 6, Issue 5, 2006, Pages 926-930

Evaluation of fermentation qualities and digestibilities of silages made from sorghum and sunflower alone and the mixtures of sorghum-sunflower

Author keywords

Digestibility; Silage quality; Sorghum; Sunflower

Indexed keywords

ACETIC ACID; BUTYRIC ACID; ETHER; LACTIC ACID; ORGANIC MATTER; PROPIONIC ACID; PROTEIN;

EID: 33846945063     PISSN: 17273048     EISSN: 18125719     Source Type: Journal    
DOI: 10.3923/jbs.2006.926.930     Document Type: Article
Times cited : (12)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.