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Volumn 102, Issue 1, 2007, Pages 1-9

The enzyme activity of trypsin on sheepskin trimmings in a two-step collagen extraction process

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; COLLAGEN; DIGESTIVE SYSTEM; EXTRACTION; PH EFFECTS; SKIN;

EID: 33846855804     PISSN: 00029726     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (12)

References (19)
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  • 5
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  • 7
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    • Recent Advances in Collagen Based Technologies
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    • Maffia, G.J.1    Slomiana, M.2    Davis, J.3
  • 8
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    • Kuberka, M., Heschel, I., Rau, G. and Glasmacher, B.; 3-Dimensional Collagen Structures as Matrices for Tissue Engineering. 3. Freiberger Kollagensymposium., B V / 1-9, Sep. 2004.
    • Kuberka, M., Heschel, I., Rau, G. and Glasmacher, B.; 3-Dimensional Collagen Structures as Matrices for Tissue Engineering. 3. Freiberger Kollagensymposium., B V / 1-9, Sep. 2004.
  • 9
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    • Action of Proteolytic Enzymes on Tropocollagen and Insoluble Collagen
    • Drake, M.P., Davidson, P.F., Bump, S. and Schmitt, F.O.; Action of Proteolytic Enzymes on Tropocollagen and Insoluble Collagen. Biochemistry, 5 (1), 301-312, 1966.
    • (1966) Biochemistry , vol.5 , Issue.1 , pp. 301-312
    • Drake, M.P.1    Davidson, P.F.2    Bump, S.3    Schmitt, F.O.4
  • 10
    • 0041287643 scopus 로고
    • Effects of Pepsin Treatment on the Interaction Properties of Tropocollagen Macromolecules
    • Rubin, A.L., Drake, M.P., Davidson, P.F., Pfahl, D., Speakman, P.T. and Schmitt F.O.; Effects of Pepsin Treatment on the Interaction Properties of Tropocollagen Macromolecules. Biochemistry, 4 (2), 181-190, 1965.
    • (1965) Biochemistry , vol.4 , Issue.2 , pp. 181-190
    • Rubin, A.L.1    Drake, M.P.2    Davidson, P.F.3    Pfahl, D.4    Speakman, P.T.5    Schmitt, F.O.6
  • 11
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    • Hydrolisis of Calf Skin Tropocollagen by Pepsin, Trypsin, Chymotrypsin, and Elastase
    • Crevasse, G.A., Pearson, A.M., Brunner, J.R. and McClain, P.E.; Hydrolisis of Calf Skin Tropocollagen by Pepsin, Trypsin, Chymotrypsin, and Elastase. J. Agr. Food Chem., 17 (2), 356-360, 1969.
    • (1969) J. Agr. Food Chem , vol.17 , Issue.2 , pp. 356-360
    • Crevasse, G.A.1    Pearson, A.M.2    Brunner, J.R.3    McClain, P.E.4
  • 12
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    • London
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    • Li, G.1    Fukunaga, S.2    Takenouchi, K.3    Nakamura, F.4
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.