Horseradish peroxidase in ionic liquids. Reactions with water insoluble phenolic substrates

Journal of Molecular Catalysis B: Enzymatic

Volumn 44, Issue 3-4, 2007, Pages 144-148

  Sgalla, Simona ^a   Fabrizi, Giancarlo ^a   Cacchi, Sandro ^a   Macone, Alberto ^a   Bonamore, Alessandra ^a   Boffi, Alberto ^a  

^a SAPIENZA UNIVERSITY OF ROME   (Italy)

Author keywords

Heme ligand binding; Horseradish peroxidase; Ionic liquids; Phenolic coupling; Phenols oxidation

Indexed keywords

NEGATIVE IONS; PH EFFECTS; PHENOLS; REACTION KINETICS; SUBSTRATES;

HEME LIGAND BINDING; HORSERADISH PEROXIDASE; IONIC LIQUIDS; PHENOLIC COUPLING; PHENOLS OXIDATION;

ENZYMES;

BORIC ACID; DIMETHYL SULFOXIDE; FERRIC ION; HEME; HORSERADISH PEROXIDASE; IONIC LIQUID; PHENOL DERIVATIVE; WATER;

ACIDITY; ARTICLE; CATALYSIS; ENZYME ACTIVITY; ENZYME MECHANISM; ENZYME SUBSTRATE; PH; POLYMERIZATION; REACTION ANALYSIS; TEMPERATURE DEPENDENCE; ULTRAVIOLET RADIATION;

ARMORACIA RUSTICANA;

EID: 33846528913     PISSN: 13811177     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.molcatb.2006.10.002     Document Type: Article

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