Nutritional Considerations in Bariatric Surgery

Plastic Surgical Nursing

Volumn 24, Issue 3, 2004, Pages 102-106

  Hirschfeld, Lauren ^a   Stoernell, Colene ^b  

^a UNIVERSITY OF FLORIDA   (United States)

^b DOMINICAN UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BARIATRIC SURGERY; BILIOPANCREATIC BYPASS; COUNSELING; EDUCATION; GASTROPLASTY; HUMAN; MALABSORPTION; METHODOLOGY; MORBID OBESITY; NURSING; NUTRITION; NUTRITIONAL DEFICIENCY; NUTRITIONAL SUPPORT; ORGANIZATION AND MANAGEMENT; PATIENT EDUCATION; PATIENT SELECTION; PERIOPERATIVE PERIOD; POSTGASTRECTOMY SYNDROME; PROTEIN CALORIE MALNUTRITION; REVIEW; STOMACH BYPASS; VITAMIN DEFICIENCY;

AVITAMINOSIS; BARIATRIC SURGERY; BILIOPANCREATIC DIVERSION; COUNSELING; DEFICIENCY DISEASES; DUMPING SYNDROME; GASTRIC BYPASS; GASTROPLASTY; HUMANS; MALABSORPTION SYNDROMES; NUTRITION PHYSIOLOGY; NUTRITIONAL SUPPORT; OBESITY, MORBID; PATIENT EDUCATION; PATIENT SELECTION; PERIOPERATIVE CARE; PROTEIN-ENERGY MALNUTRITION;

EID: 33846444029     PISSN: 07415206     EISSN: 15501841     Source Type: Journal    
DOI: 10.1097/00006527-200407000-00006     Document Type: Article

References (14)

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