"One" Cup of Coffee and Nuclear SPECT to Go

Journal of the American College of Cardiology

Volumn 49, Issue 4, 2007, Pages 528-

  Bangalore, Sripal ^a   Parkar, Sanobar ^a   Messerli, Franz H ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

CAFFEINE;

ARTERIAL PRESSURE; BLOOD LEVEL; BLOOD PRESSURE; COFFEE; HEMODYNAMICS; HUMAN; ISCHEMIA; LETTER; PRIORITY JOURNAL; SINGLE PHOTON EMISSION COMPUTER TOMOGRAPHY;

ADENOSINE; CAFFEINE; COFFEE; HUMANS; TOMOGRAPHY, EMISSION-COMPUTED, SINGLE-PHOTON;

EID: 33846363237     PISSN: 07351097     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jacc.2006.10.044     Document Type: Letter

References (5)

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2. Barone J.J., and Roberts H.R. Caffeine consumption. Food Chem Toxicol 34 (1996) 119-129
3. McCusker R.R., Goldberger B.A., and Cone E.J. Caffeine content of specialty coffees. J Anal Toxicol 27 (2003) 520-522
4. Ellenhorn M.J., and Barceloux D.G. Medical Toxicology, Diagnosis and Treatment of Human Poisoning (1988), Elsevier, New York, NY 508-514
5. Smits P., Straatman C., Pijpers E., and Thien T. Dose-dependent inhibition of the hemodynamic response to dipyridamole by caffeine. Clin Pharmacol Ther 50 (1991) 529-537