Influence of excipients and technological process on anti-inflammatory activity of quercetin and Achyrocline satureioides (Lam.) D.C. extracts by oral route

Phytomedicine

Volumn 14, Issue 2-3, 2007, Pages 102-108

  De Souza, K C B ^a   Bassani, V L ^a   Schapoval, E E S ^a  

^a FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

Author keywords

Achyrocline satureioides; Anti inflammatory activity; Flavonoids; Quercetin

Indexed keywords

ACHYROCLINE SATUREIOIDES EXTRACT; ALCOHOL; CARRAGEENAN; PLANT EXTRACT; POLYSORBATE 80; QUERCETIN; SILICON DIOXIDE; UNCLASSIFIED DRUG;

ACHYROCLINE SATUREIOIDES; ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIINFLAMMATORY ACTIVITY; ARTICLE; CONTROLLED STUDY; DRUG ACTIVITY; DRUG EFFECT; MALE; MEDICINAL PLANT; NONHUMAN; PAW EDEMA; PRIORITY JOURNAL; RAT;

ACHYROCLINE; ADMINISTRATION, ORAL; ANIMALS; ANTI-INFLAMMATORY AGENTS, NON-STEROIDAL; CARRAGEENAN; DOSE-RESPONSE RELATIONSHIP, DRUG; DRUG COMPOUNDING; EDEMA; MALE; PHYTOTHERAPY; PLANT EXTRACTS; POLYSORBATES; QUERCETIN; RATS; RATS, WISTAR; SOLVENTS;

ACHYROCLINE SATUREIOIDES; RATTUS;

EID: 33846361440     PISSN: 09447113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.phymed.2005.10.007     Document Type: Article

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