Water requirements of pineapple crop grown in a tropical environment, Brazil

Agricultural Water Management

Volumn 88, Issue 1-3, 2007, Pages 201-208

  de Azevedo, Pedro V ^a   de Souza, Cleber B ^a   da Silva, Bernardo B ^a   da Silva, Vicente P R ^a  

^a FEDERAL UNIVERSITY OF CAMPINA GRANDE   (Brazil)

Author keywords

Bowen ratio energy balance; Crop coefficient; Evapotranspiration; Rain fed and irrigation systems

Indexed keywords

CULTIVATION; EVAPOTRANSPIRATION; FRUITS; SPRINKLER SYSTEMS (IRRIGATION);

BOWEN RATIO-ENERGY BALANCE; CROP COEFFICIENT; IRRIGATION SYSTEMS;

CROPS;

CROPS; CULTIVATION; EVAPOTRANSPIRATION; FRUITS; SPRINKLER SYSTEMS (IRRIGATION);

BOWEN RATIO; CROP; ENERGY FLUX; EVAPOTRANSPIRATION; FRUIT; IRRIGATION SYSTEM; MICROMETEOROLOGY; PENMAN-MONTEITH EQUATION; TROPICAL ENVIRONMENT; WATER SUPPLY; WATER USE;

CULTIVATION; EVAPORATION; FARM CROPS; FRUITS; SPRINKLING; TRANSPIRATION;

BRAZIL; PARAIBA; SOUTH AMERICA;

ANANAS COMOSUS;

EID: 33846335504     PISSN: 03783774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.agwat.2006.10.021     Document Type: Article

References (20)

1. Allen R.G., Smith M., Pereira L.S., and Perrier A. An update for the calculation of reference evapotranspiration. ICID Bull. 43 2 (1994) 1-31
2. Azevedo P.V., Silva B.B., and Silva V.P.R. Water requirements of irrigated mango orchards in northeast Brazil. Agric. Water Manage. 58 1 (2003) 241-254
3. Bartholomew D.P., and Malézieux E.P. Pineapple. In: Schaffer B., and Andersen P.C. (Eds). Handbook of Environmental Physiology of Fruits Crops: Sub Tropical and Tropical Crops, vol. 2, No. 11 (1994), CRC Press, Boca Raton 243-291
4. Bartolomé A.P., Rupérez P., and Fúster C. Pineapple fruit: morphological characteristics, chemical composition and sensory analysis of Red Spanish and Smooth Cayenne cultivars. Food Chem. 53 1 (1995) 75-79
5. Chen C.C., and Paull R.E. Fruit temperature and crown removal on the occurrence of pineapple fruit translucency. Sci. Hort. 88 1 (2001) 85-95
6. Gortner W.A., Dull G.G., and Krauss B.H. Fruit development, maturation, ripening and senescence: a biochemical basis for horticultural terminology. Hortscience 2 4 (1997) 141-144
7. Cushman J.C. Crassulacean acid metabolism: recent advance and future opportunities. Funct. Plant Biol. 32 1 (2005) 375-380
8. Huang C.C., and Lee C. Effect of irrigation on pineapple. Taiwan Agric. Q. 5 1 (1969) 50-58
9. Malézieux E., Côte F., and Bartholomew D.P. Crop environmental, plant growth and physiology. In: Bartholomew D.P., Paul R.E., and Rohrbach K.G. (Eds). The Pineapple: Botany, Production and Uses (2002), University of Havaii, Manoa, Hononulu, USA 320
10. Perez P.J., Castellvi F., Ibañez M., and Rosell J.I. Assessment of reliability of Bowen ratio method for partitioning fluxes. Agric. Forest Meteorol. 97 1 (1999) 141-150
11. Prueger J.H., Hatfiel J.L., and Aase J.K. Bowen-ratio comparisons with lysimeter evapotranspiration. Agron. J. 89 1 (1997) 730-736
12. Py C. Attempts to overcome water shortage, the principal limiting factor of pineapple growing in Guinea. Fruits d'outro Mer. 20 (1965) 315-329
13. Rebolledo M.A., Mosqueda V.R., and Balerril R.A.E. Growth analysis of smooth cayenne pineapple grow under four fertilizer rates in Vera Cruz, México. Acta Hort. 334 1 (1993) 159-169
14. Reyes M.E.Q., Rohrbach K.G., and Paull R.E. Microbial antagonists control postharvest black rot of pineapple fruit. Postharvest Biol. Technol. 33 1 (2004) 193-203
15. Silva V.P.R. On climate variability in Northeast Brazil. J. Arid Environ. 58 1 (2004) 575-596
16. Singleton V.L. Chemical and physical development of the pineapple fruit. I. Weight per fruitlet and other physical attributes. Food Res. 30 (1965) 98
17. Shiroma M. Evapotranspiration of pineapple in Okinawa measured by heat balance method. Bull. Coll. Sci. Univ. Ryukyus 20 1 (1973) 169-190
18. Soares A.G., Trugo L.C., Botrel N., and Souza L.F.S. Reduction of internal browning of pineapple (Ananas conusus L.) by preharvest soil application of potassium. Postharvest Biol. Technol. 35 1 (2005) 201-211
19. Tanner, B.D., Greene, J.P., Bingham, G.E., 1987. A Bowen-ratio design for long term measurements. ASAE Paper No. 87-2503. Am. Soc. Agric. Eng. St. Joseph, MI, pp. 1-6.
20. Wijeratnam R.S.W., Hewajulige I.G.N., and Abeyratne N. Postharvest hot water treatment for the control of Thilaviopsis black rot of pineapple. Postharvest Biol. Technol. 35 1 (2005) 323-327