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Volumn 38, Issue 5, 1997, Pages 67-73

Financial Executives in U.S. Clubs: Foundations of Leadership

Author keywords

[No Author keywords available]

Indexed keywords


EID: 33846279312     PISSN: 00108804     EISSN: None     Source Type: Journal    
DOI: 10.1177/001088049703800537     Document Type: Article
Times cited : (5)

References (12)
  • 1
    • 84993813913 scopus 로고    scopus 로고
    • Leadership Qualities of Financial Executives in the U.S. Lodging Industry
    • April
    • Ronald F. Cichy and Raymond S. Schmidgall, “Leadership Qualities of Financial Executives in the U.S. Lodging Industry,” Cornell Hotel and Restaurant Administration Quarterly, Vol. 37, No. 2 (April 1996), pp. 56-62.
    • (1996) Cornell Hotel and Restaurant Administration Quarterly , vol.37 , Issue.2 , pp. 56-62
    • Cichy, R.F.1    Schmidgall, R.S.2
  • 2
    • 79957838622 scopus 로고
    • Do You Fit This Profile of a Hospitality Leader?
    • June
    • Ronald F. Cichy and Michael P. Sciarini, “Do You Fit This Profile of a Hospitality Leader?,” Lodging, June 1990, pp. 40-42.
    • (1990) Lodging , pp. 40-42
    • Cichy, R.F.1    Sciarini, M.P.2
  • 3
    • 79957860271 scopus 로고
    • Leadership Qualities: The Non-Commercial Foodservice Industries
    • Ronald F. Cichy and Caroline L. Cook, “Leadership Qualities: The Non-Commercial Foodservice Industries,” Restaurant Personnel Management, Vol. 8 (1991), pp. 6-7.
    • (1991) Restaurant Personnel Management , vol.8 , pp. 6-7
    • Cichy, R.F.1    Cook, C.L.2
  • 5
    • 79957789394 scopus 로고
    • The Five Foundations of Leadership in Japan's Lodging Industry
    • Ronald F. Cichy, Takashige Aoki, Mark E. Patton, and Michael P. Sciarini, “The Five Foundations of Leadership in Japan's Lodging Industry,” FIU Hospitality Review, Vol. 10, No. 2 (1992), pp. 65-77.
    • (1992) FIU Hospitality Review , vol.10 , Issue.2 , pp. 65-77
    • Cichy, R.F.1    Aoki, T.2    Patton, M.E.3    Sciarini, M.P.4
  • 7
    • 77954831289 scopus 로고    scopus 로고
    • Club COO Leadership: A Comparative Study of Industry
    • Spring
    • Ronald F. Cichy and James B. Singerling, “Club COO Leadership: A Comparative Study of Industry,” FIU Hospitality Review, Vol. 15, No. 1 (Spring 1997), pp. 25-36.
    • (1997) FIU Hospitality Review , vol.15 , Issue.1 , pp. 25-36
    • Cichy, R.F.1    Singerling, J.B.2
  • 8
    • 84993813913 scopus 로고    scopus 로고
    • Leadership Qualities of Financial Executives in the U.S. Lodging Industry
    • April
    • Ronald F. Cichy and Raymond S. Schmidgall, “Leadership Qualities of Financial Executives in the U.S. Lodging Industry,” Cornell Hotel and Restaurant Quarterly, April 1996, Vol. 37, No. 3, pp. 56-62.
    • (1996) Cornell Hotel and Restaurant Quarterly , vol.37 , Issue.3 , pp. 56-62
    • Cichy, R.F.1    Schmidgall, R.S.2
  • 9
    • 0004163404 scopus 로고
    • New York: Harper & Row
    • Warren Bennis and Burt Nanus, Leaders (New York: Harper & Row, 1985).
    • (1985) Leaders
    • Bennis, W.1    Nanus, B.2
  • 10
    • 84914392651 scopus 로고
    • The Seven Keys to Business Leaders
    • October 24
    • Kenneth Labich, “The Seven Keys to Business Leaders,” Fortune, Vol. 118, No. 9 (October 24,1988), pp. 19-26.
    • (1988) Fortune , vol.118 , Issue.9 , pp. 19-26
    • Labich, K.1
  • 12
    • 0040521097 scopus 로고    scopus 로고
    • Chair's Corner
    • May
    • Robert Mednick, “Chair's Corner,” The CPA Letter, May 1997, p. 3.
    • (1997) The CPA Letter , pp. 3
    • Mednick, R.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.