The effect of dietary control and carbohydrate supplementation on the immune and hormonal responses to rowing exercise

Applied Physiology, Nutrition and Metabolism

Volumn 31, Issue 5, 2006, Pages 588-596

  Sellar, Christopher M ^a   Syrotuik, Daniel G ^a   Field, Catherine J ^a   Bell, Gordon J ^a  

^a UNIVERSITY OF ALBERTA   (Canada)

Author keywords

Adrenocorticotrophic hormone (ACTH); Cortisol; Natural killer cell activity (NKCA); Rowing

Indexed keywords

CORTICOTROPIN; GAMMA INTERFERON; HYDROCORTISONE; INTERLEUKIN 2; PLACEBO;

ADULT; ARTICLE; BEVERAGE; BIOSYNTHESIS; BLOOD; CARBOHYDRATE DIET; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; EXERCISE; HUMAN; IMMUNITY; IMMUNOLOGY; LEUKOCYTE COUNT; LYMPHOCYTE COUNT; LYMPHOCYTE SUBPOPULATION; MALE; MONONUCLEAR CELL; NATURAL KILLER CELL; NEUTROPHIL; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL;

ADRENOCORTICOTROPIC HORMONE; ADULT; BEVERAGES; DIET; DIETARY CARBOHYDRATES; EXERCISE; HUMANS; HYDROCORTISONE; IMMUNITY; INTERFERON TYPE II; INTERLEUKIN-2; KILLER CELLS, NATURAL; LEUKOCYTE COUNT; LEUKOCYTES, MONONUCLEAR; LYMPHOCYTE COUNT; LYMPHOCYTE SUBSETS; MALE; NEUTROPHILS; PLACEBOS;

EID: 33845993572     PISSN: 17155312     EISSN: None     Source Type: Journal    
DOI: 10.1139/H06-036     Document Type: Article

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