메뉴 건너뛰기




Volumn 102, Issue 1, 2007, Pages 51-56

Effect of high hydrostatic pressure on four genotypes of F-specific RNA bacteriophages

Author keywords

Bacteriophage; High pressure; Inactivation

Indexed keywords

CHELATION; ETHYLENEDIAMINETETRAACETIC ACID; HIGH PRESSURE EFFECTS; HYDRAULICS; HYDROSTATIC PRESSURE; MAMMALS; RNA;

EID: 33845654450     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.2006.03064.x     Document Type: Article
Times cited : (12)

References (28)
  • 1
    • 0004078614 scopus 로고
    • Adams, M.H. (ed.) New York, NY, USA: Interscience Publishers, Inc.
    • Adams, M.H. (ed.) (1959) Bacteriophages. New York, NY, USA: Interscience Publishers, Inc.
    • (1959) Bacteriophages
  • 3
    • 2142657324 scopus 로고    scopus 로고
    • Pressure effects on weak interactions in biological systems
    • Balny, C. (2004) Pressure effects on weak interactions in biological systems. J Phys Condens Matter 16, 1245-1253.
    • (2004) J Phys Condens Matter , vol.16 , pp. 1245-1253
    • Balny, C.1
  • 4
    • 0037171122 scopus 로고    scopus 로고
    • High pressure effects on biological macromolecules: From structural changes to alteration of cellular processes
    • Balny, C., Masson, P. and Heremans, K. (2002) High pressure effects on biological macromolecules: from structural changes to alteration of cellular processes. Biochim Biophys Acta - Protein Struct Mol Enzymol 1595, 3-10.
    • (2002) Biochim Biophys Acta - Protein Struct Mol Enzymol , vol.1595 , pp. 3-10
    • Balny, C.1    Masson, P.2    Heremans, K.3
  • 6
    • 2142769721 scopus 로고    scopus 로고
    • Pressure inactivation kinetics of phage lambda cI 857
    • Chen, H., Joerger, R.D., Kingsley, D.H. and Hoover, D.G. (2004) Pressure inactivation kinetics of phage lambda cI 857. J Food Prot 67, 505-511.
    • (2004) J Food Prot , vol.67 , pp. 505-511
    • Chen, H.1    Joerger, R.D.2    Kingsley, D.H.3    Hoover, D.G.4
  • 7
    • 0003087497 scopus 로고    scopus 로고
    • Virus transmission via food
    • Cliver, D.O. (1997) Virus transmission via food. Food Technol 51, 71-78.
    • (1997) Food Technol , vol.51 , pp. 71-78
    • Cliver, D.O.1
  • 9
    • 0034486491 scopus 로고    scopus 로고
    • High pressure processing. Kinetics of microbial inactivation for alternative food processing technologies
    • Farkas, D.F. and Hoover, D.G. (2000) High pressure processing. Kinetics of microbial inactivation for alternative food processing technologies. J Food Sci 65(Suppl.), 47-64.
    • (2000) J Food Sci , vol.65 , Issue.SUPPL. , pp. 47-64
    • Farkas, D.F.1    Hoover, D.G.2
  • 11
    • 0025944029 scopus 로고
    • Comparative inactivation of poliovirus type 3 and MS2 coliphage in demand-free phosphate buffer by using ozone
    • Finch, G. and Fairbairn, N. (1991) Comparative inactivation of poliovirus type 3 and MS2 coliphage in demand-free phosphate buffer by using ozone. Appl Environ Microbiol 57, 3121-3126.
    • (1991) Appl Environ Microbiol , vol.57 , pp. 3121-3126
    • Finch, G.1    Fairbairn, N.2
  • 12
    • 0001856441 scopus 로고
    • Distribution of coliphages in the environment: General considerations
    • ed. Goyal, S.M., Gerba, C.P. and Bitton, G. New York, NY, USA: Wiley Interscience
    • Furuse, K. (1987) Distribution of coliphages in the environment: general considerations. In Phage Ecology ed. Goyal, S.M., Gerba, C.P. and Bitton, G. pp. 87-124. New York, NY, USA: Wiley Interscience.
    • (1987) Phage Ecology , pp. 87-124
    • Furuse, K.1
  • 13
    • 24744435353 scopus 로고    scopus 로고
    • Inactivation of Salmonella typhimurim DT 104 in UHT whole milk using high hydrostatic pressure
    • Guan, D., Chen, H. and Hoover, D.G. (2005) Inactivation of Salmonella typhimurim DT 104 in UHT whole milk using high hydrostatic pressure. Int J Food Microbiol 104, 145-153.
    • (2005) Int J Food Microbiol , vol.104 , pp. 145-153
    • Guan, D.1    Chen, H.2    Hoover, D.G.3
  • 15
    • 0003028964 scopus 로고
    • Biological effects of high hydrostatic pressure on food microorganisms
    • Hoover, D.G., Metrick, C., Papineau, A.M., Farkas, D.F. and Knorr, D. (1989) Biological effects of high hydrostatic pressure on food microorganisms. Food Technol 43, 99-107.
    • (1989) Food Technol , vol.43 , pp. 99-107
    • Hoover, D.G.1    Metrick, C.2    Papineau, A.M.3    Farkas, D.F.4    Knorr, D.5
  • 16
    • 0028839565 scopus 로고
    • Genotyping male-specific RNA coliphages by hybridization with oligonucleotide probes
    • Hsu, F.C., Shieh, Y.S., van Duin, J., Beekwilder, M.J. and Sobsey, M.D. (1995) Genotyping male-specific RNA coliphages by hybridization with oligonucleotide probes. Appl Environ Microbiol 61, 3960-3966.
    • (1995) Appl Environ Microbiol , vol.61 , pp. 3960-3966
    • Hsu, F.C.1    Shieh, Y.S.2    Van Duin, J.3    Beekwilder, M.J.4    Sobsey, M.D.5
  • 17
    • 2442435713 scopus 로고    scopus 로고
    • Pressure-inactivated FMDV: A potential vaccine
    • Ishimaru, D., Sá-Carvalho, D. and Silva, J.L. (2004) Pressure-inactivated FMDV: a potential vaccine. Vaccine 22, 2334-2339.
    • (2004) Vaccine , vol.22 , pp. 2334-2339
    • Ishimaru, D.1    Sá-Carvalho, D.2    Silva, J.L.3
  • 18
    • 33845629333 scopus 로고    scopus 로고
    • Molecular Detection and High Pressure Sanitization of Shellfish-borne Viruses
    • 4-8 June 2002, Santiago de Compostela, Spain
    • Kingsley, D.H., Hoover, D.G. and Richards, G.P. (2002a) Molecular Detection and High Pressure Sanitization of Shellfish-borne Viruses. 4th International Conference on Molluscan Shellfish Safety, 78. 4-8 June 2002, Santiago de Compostela, Spain.
    • (2002) 4th International Conference on Molluscan Shellfish Safety , pp. 78
    • Kingsley, D.H.1    Hoover, D.G.2    Richards, G.P.3
  • 19
    • 0036802345 scopus 로고    scopus 로고
    • Inactivation of hepatitis A virus and a calicivirus by high hydrostatic pressure
    • Kingsley, D.H., Hoover, D.G., Papafragkou, E. and Richards, G.P. (2002b) Inactivation of hepatitis A virus and a calicivirus by high hydrostatic pressure. J Food Prot 65, 1605-1609.
    • (2002) J Food Prot , vol.65 , pp. 1605-1609
    • Kingsley, D.H.1    Hoover, D.G.2    Papafragkou, E.3    Richards, G.P.4
  • 20
    • 24644464154 scopus 로고    scopus 로고
    • Hydrostatic pressure inactivation of hepatitis A virus in strawberry puree and sliced green onions
    • Kingsley, D.H., Guan, D. and Hoover, D.G. (2005) Hydrostatic pressure inactivation of hepatitis A virus in strawberry puree and sliced green onions. J Food Prot 68, 1748-1751.
    • (2005) J Food Prot , vol.68 , pp. 1748-1751
    • Kingsley, D.H.1    Guan, D.2    Hoover, D.G.3
  • 21
    • 0037228885 scopus 로고    scopus 로고
    • Capsid functions of inactivated human picornaviruses and feline calicivirus
    • Nuanualsuwan, S. and Cliver, D.O. (2003) Capsid functions of inactivated human picornaviruses and feline calicivirus. Appl Environ Microbiol 69, 350-357.
    • (2003) Appl Environ Microbiol , vol.69 , pp. 350-357
    • Nuanualsuwan, S.1    Cliver, D.O.2
  • 22
    • 0028349875 scopus 로고
    • Pressure denaturation of the bacteriophage P22 coat protein and its entropic stabilization in icosahedral shells
    • Prevelige, P.E. Jr, King, J. and Silva, J.L. (1994) Pressure denaturation of the bacteriophage P22 coat protein and its entropic stabilization in icosahedral shells. Biophys J 66, 1631-1641.
    • (1994) Biophys J , vol.66 , pp. 1631-1641
    • Prevelige Jr., P.E.1    King, J.2    Silva, J.L.3
  • 23
    • 0037171140 scopus 로고    scopus 로고
    • Revisiting volume changes in pressure-induced protein unfolding
    • Royer, C.A. (2002) Revisiting volume changes in pressure-induced protein unfolding. Biochim Biophys Acta - Protein Struct Mol Enzymol 1595, 201-209.
    • (2002) Biochim Biophys Acta - Protein Struct Mol Enzymol , vol.1595 , pp. 201-209
    • Royer, C.A.1
  • 24
    • 78651145716 scopus 로고
    • The effects of high hydrostatic pressure on bacteria and bacteriophage
    • Rutberg, L. (1964) The effects of high hydrostatic pressure on bacteria and bacteriophage. Acta Pathol Microbiol Scand 61, 91-97.
    • (1964) Acta Pathol Microbiol Scand , vol.61 , pp. 91-97
    • Rutberg, L.1
  • 25
    • 0036330258 scopus 로고    scopus 로고
    • Comparative resistance of phage isolates of four genotypes of F-specific RNA bacteriophages to various inactivation processes
    • Schaper, M., Durán, A.E. and Jofre, J. (2002) Comparative resistance of phage isolates of four genotypes of F-specific RNA bacteriophages to various inactivation processes. Appl Environ Microbiol 68, 3702-3707.
    • (2002) Appl Environ Microbiol , vol.68 , pp. 3702-3707
    • Schaper, M.1    Durán, A.E.2    Jofre, J.3
  • 26
    • 0033760995 scopus 로고    scopus 로고
    • Bacterial spore inhibition and inactivation in foods by pressure, chemical preservatives and mild heat
    • Shearer, A.E.H., Dunne, C.P., Sikes, A. and Hoover, D.G. (2000) Bacterial spore inhibition and inactivation in foods by pressure, chemical preservatives and mild heat. J Food Prot 63, 1503-1510.
    • (2000) J Food Prot , vol.63 , pp. 1503-1510
    • Shearer, A.E.H.1    Dunne, C.P.2    Sikes, A.3    Hoover, D.G.4
  • 28
    • 0014005454 scopus 로고
    • The effects of high hydrostatic pressure on coliphage T-4
    • Solomon, L., Zeegen, P. and Eiserling, F.A. (1966) The effects of high hydrostatic pressure on coliphage T-4. Biochim Biophys Acta 112, 102-109.
    • (1966) Biochim Biophys Acta , vol.112 , pp. 102-109
    • Solomon, L.1    Zeegen, P.2    Eiserling, F.A.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.