Drying and urease inactivation models of soybean using two-dimensional spouted bed technique

Drying Technology

Volumn 24, Issue 12, 2006, Pages 1673-1681

  Wiriyaumpaiwong, Songchai ^a   Soponronnarit, Somchart ^a   Prachayawarakorn, Somkiat ^b  

^a MAHASARAKHAM UNIVERSITY   (Thailand)

^b KING MONGKUT'S UNIVERSITY OF TECHNOLOGY THONBURI   (Thailand)

Author keywords

Anti nutrition; Dehydration; Grain; Mathematical simulation

Indexed keywords

COMPUTER SIMULATION; DEHYDRATION; ENERGY UTILIZATION; ENZYME INHIBITION; GRAIN (AGRICULTURAL PRODUCT); MATHEMATICAL MODELS; MOISTURE; THERMAL EFFECTS;

SOYBEAN; SPOUTED BED TECHNIQUE; UREASE INACTIVATION MODELS;

DRYING;

COMPUTER SIMULATION; DEHYDRATION; DRYING; ENERGY UTILIZATION; ENZYME INHIBITION; GRAIN (AGRICULTURAL PRODUCT); MATHEMATICAL MODELS; MOISTURE; THERMAL EFFECTS;

EID: 33845459613     PISSN: 07373937     EISSN: 15322300     Source Type: Journal    
DOI: 10.1080/07373930601031539     Document Type: Article

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