An evaluation of biological and abiotic controls for grapevine powdery mildew, 1. Greenhouse studies

Australian Journal of Grape and Wine Research

Volumn 12, Issue 3, 2006, Pages 192-202

  Crisp, P ^a   Wicks, T J ^b   Lorimer, M ^c   Scott, E S ^a  

^a UNIVERSITY OF ADELAIDE   (Australia)

^b SOUTH AUSTRALIAN RESEARCH AND DEVELOPMENT INSTITUTE   (Australia)

^c BiometricsSA   (Australia)

Author keywords

Disease management; Erysiphe necator; Grapevines; Novel fungicides; Organic viticulture; Powdery mildew; Uncinula necator; Vitis vinifera L

Indexed keywords

BACILLUS SUBTILIS; BRASSICA NAPUS; BRASSICA NAPUS VAR. NAPUS; ERYSIPHALES; ERYSIPHE NECATOR; FUNGI; NECATOR; VITACEAE; VITIS; VITIS SP.; VITIS VINIFERA;

EID: 33845275115     PISSN: 13227130     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1755-0238.2006.tb00059.x     Document Type: Article

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