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Volumn 50, Issue 11, 2006, Pages 1087-1088
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Glycyrrhizin: Opinion of the Senate Commission on Food Safety (SKLM) of the German Research Foundation (DFG)
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Author keywords
[No Author keywords available]
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Indexed keywords
GLYCYRRHIZIC ACID;
ARTICLE;
CHEMICALLY INDUCED DISORDER;
CHEMISTRY;
CLINICAL TRIAL;
CONTROLLED CLINICAL TRIAL;
FEMALE;
FOOD PACKAGING;
GERMANY;
GLYCYRRHIZA;
HUMAN;
HYPERALDOSTERONISM;
PLANT ROOT;
RANDOMIZED CONTROLLED TRIAL;
FEMALE;
FOOD LABELING;
GERMANY;
GLYCYRRHIZA;
GLYCYRRHIZIC ACID;
HUMANS;
HYPERALDOSTERONISM;
PLANT ROOTS;
RANDOMIZED CONTROLLED TRIALS;
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EID: 33845255510
PISSN: 16134125
EISSN: 16134133
Source Type: Journal
DOI: 10.1002/mnfr.200500278 Document Type: Note |
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Times cited : (34)
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References (1)
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