The safety of New Zealand bovine colostrum: Nutritional and physiological evaluation in rats

Food and Chemical Toxicology

Volumn 45, Issue 2, 2007, Pages 229-236

  Davis, Paul F ^a   Greenhill, Nicholas S ^a   Rowan, Angela M ^b   Schollum, Linda M ^b  

^a UNIVERSITY OF OTAGO   (New Zealand)

^b FONTERRA RESEARCH CENTRE   (New Zealand)

Author keywords

Bovine colostrum; Nutrition; Safety; Toxicity

Indexed keywords

CHOLESTEROL; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BLOOD CHEMISTRY; BODY WEIGHT; CARBOHYDRATE METABOLISM; CHOLESTEROL BLOOD LEVEL; COLOSTRUM; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIETARY INTAKE; FEEDING; FEMALE; FOOD INTAKE; HEMATOLOGICAL PARAMETERS; HISTOLOGY; HISTOPATHOLOGY; KIDNEY FUNCTION; LIVER FUNCTION; MALE; NONHUMAN; NUTRITION; RAT; RAT STRAIN; STATISTICAL SIGNIFICANCE; TRIACYLGLYCEROL BLOOD LEVEL;

ADMINISTRATION, ORAL; ANALYSIS OF VARIANCE; ANIMALS; CATTLE; CHOLESTEROL; COLOSTRUM; CONSUMER PRODUCT SAFETY; DOSE-RESPONSE RELATIONSHIP, DRUG; EATING; FEMALE; INSULIN-LIKE GROWTH FACTOR I; LIPID METABOLISM; MALE; MODELS, ANIMAL; MUSCLE, SKELETAL; NEW ZEALAND; NO-OBSERVED-ADVERSE-EFFECT LEVEL; ORGAN SIZE; RANDOM ALLOCATION; RATS; RATS, INBRED LEW; TOXICITY TESTS; TRIGLYCERIDES; WEIGHT GAIN;

ANIMALIA; BOS TAURUS;

EID: 33845227453     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2006.07.034     Document Type: Article

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