The antioxidative and immunostimulating properties of d-glucosamine

International Immunopharmacology

Volumn 7, Issue 1, 2007, Pages 29-35

  Yan, Yang ^a   Wanshun, Liu ^a   Baoqin, Han ^a   Changhong, Wang ^a   Chenwei, Fu ^a   Bing, Liu ^a   Liehuan, Chen ^a  

^a OCEAN UNIVERSITY OF CHINA   (China)

Author keywords

Antioxidant; Delayed type hypersensitivity; Glucosamine; Macrophages; Nitric oxide; Phagocytosis; Splenocytes

Indexed keywords

FERROUS ION; GLUCOSAMINE; NITRIC OXIDE;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTIBODY BLOOD LEVEL; ANTIOXIDANT ACTIVITY; ARTICLE; CELL PROLIFERATION; CONCENTRATION RESPONSE; CONTROLLED STUDY; DELAYED HYPERSENSITIVITY; DRUG DOSE COMPARISON; ERYTHROCYTE; HUMORAL IMMUNITY; IMMUNE RESPONSE; IMMUNOSTIMULATION; IRON CHELATION; MALE; MOUSE; NONHUMAN; ORGAN WEIGHT; OXIDATIVE STRESS; PERITONEUM MACROPHAGE; PINOCYTOSIS; PRIORITY JOURNAL; SHEEP; SPLEEN CELL; SPLEEN WEIGHT; THYMUS;

ADJUVANTS, IMMUNOLOGIC; ANIMALS; ANTIOXIDANTS; CELL PROLIFERATION; CHELATING AGENTS; ERYTHROCYTES; GLUCOSAMINE; HEMOLYSIS; HYPERSENSITIVITY, DELAYED; IRON; LYMPHOCYTES; MACROPHAGES, PERITONEAL; MALE; MICE; MICE, INBRED ICR; OXIDATIVE STRESS; PHAGOCYTOSIS; PINOCYTOSIS; SHEEP; SPLEEN; THYMUS GLAND;

EID: 33845186116     PISSN: 15675769     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.intimp.2006.06.003     Document Type: Article

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