A new fermentation process allows large-scale production of tetra-N-acetyl-chitotetraosyl allosamizoline

Journal of Enzyme Inhibition and Medicinal Chemistry

Volumn 21, Issue 5, 2006, Pages 597-599

  Huang, Gang Liang ^a   Mei, Xin Ya ^a   Zhang, Hou Cheng ^a   Wang, Peng George ^a  

^a SHANDONG UNIVERSITY   (China)

Author keywords

Allosamidin; Chitinase; Fermentation; Inhibition; Tetra N acetyl chitotetraosyl allosamizoline

Indexed keywords

ALLOSAMIDIN; CHITINASE; OLIGOSACCHARIDE; TETRA N ACETYLCHITOTETRAOSYL ALLOSAMIZOLINE; UNCLASSIFIED DRUG;

ARTICLE; BACTERIAL METABOLISM; BACTERIUM CULTURE; CONTROLLED STUDY; DRUG PROTEIN BINDING; DRUG PURIFICATION; DRUG STRUCTURE; DRUG SYNTHESIS; ENZYME ASSAY; ENZYME INACTIVATION; FERMENTATION; IC 50; NONHUMAN; PRIORITY JOURNAL;

CARBOHYDRATE CONFORMATION; CHITINASE; ENZYME ACTIVATION; ENZYME INHIBITORS; FERMENTATION; GLUCOSAMINE; PROTEIN BINDING;

BACTERIA (MICROORGANISMS); TETRA;

EID: 33751094559     PISSN: 14756366     EISSN: 14756374     Source Type: Journal    
DOI: 10.1080/14756360600774603     Document Type: Article

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