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Volumn 5, Issue 5, 2006, Pages 805-810

Analysis and modeling of water absorption by yellow dent corn kernels before and during gelatinization process

Author keywords

Corn; Gelatinization; Modeling; Steeping; Water absorption

Indexed keywords

ZEA MAYS;

EID: 33751047575     PISSN: 16823974     EISSN: 18125697     Source Type: Journal    
DOI: 10.3923/ajps.2006.805.810     Document Type: Article
Times cited : (5)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.