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Volumn 63, Issue 22, 2005, Pages 2047-2054

Study on thermal and thermal chemical denaturation of bovine immunoglobulin G

Author keywords

Bovine immunoglobulin G; Chemical denaturant; Differential scanning calorimetry; Fluorescence spectroscopy; Protein denaturation; Protein folding

Indexed keywords


EID: 33750521389     PISSN: 05677351     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (6)

References (25)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.