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Volumn 38, Issue 12, 2006, Pages 1592-1605
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Thermodynamic studies on the interactions of diglycine with magnesium chloride in aqueous medium at different temperatures
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Author keywords
Apparent molar heat capacities; Apparent molar volumes; Diglycine; Gibbs free energy of activation; Hydration numbers; Magnesium chloride; Viscosity; Viscosity B coefficients
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Indexed keywords
AMINO ACIDS;
GIBBS FREE ENERGY;
HYDRATION;
MAGNESIUM COMPOUNDS;
SPECIFIC HEAT;
THERMODYNAMICS;
VISCOSITY;
APPARENT MOLAR HEAT CAPACITIES;
APPARENT MOLAR VOLUMES;
DIGLYCINE;
HYDRATION NUMBERS;
MAGNESIUM CHLORIDE;
VISCOSITY B-COEFFICIENTS;
FLOW INTERACTIONS;
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EID: 33750302027
PISSN: 00219614
EISSN: 10963626
Source Type: Journal
DOI: 10.1016/j.jct.2006.03.022 Document Type: Article |
Times cited : (33)
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References (38)
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