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Volumn 412, Issue 1-2, 2004, Pages 63-83

Thermodynamic study of solvation of some amino acids, diglycine and lysozyme in aqueous and mixed aqueous solutions

Author keywords

Adiabatic compressibility; Amino acids; Diglycine; Lysozyme; Thermal denaturation; Viscosity

Indexed keywords

2 AMINOBUTYRIC ACID; ALANINE; AMINO ACID DERIVATIVE; DIGLYCINE; GLYCEROL; GLYCINE; LEUCINE; LYSOZYME; PROPANOL; PROPYLENE GLYCOL; SOLVENT; VALINE;

EID: 1542286645     PISSN: 00406031     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.tca.2003.08.026     Document Type: Article
Times cited : (75)

References (75)
  • 25
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    • (1995) Protein Stability and Folding
    • Murphy, K.P.1
  • 27
    • 0037007468 scopus 로고    scopus 로고
    • and references therein
    • Franks F. Biophys. Chem. 96:2002;117. and references therein.
    • (2002) Biophys. Chem. , vol.96 , pp. 117
    • Franks, F.1
  • 56
    • 1542355085 scopus 로고    scopus 로고
    • W.H. Kirchhoff, EXAM, US Department of Energy, Thermodynamics Division, National Institute of Standards and Technology, Gaithersburg, MD.
    • W.H. Kirchhoff, EXAM, US Department of Energy, Thermodynamics Division, National Institute of Standards and Technology, Gaithersburg, MD.
  • 75
    • 0040819118 scopus 로고
    • L.P. Kayushin (Ed.), Consultant Bureau, New York
    • P.L. Privalov, in: L.P. Kayushin (Ed.), Water in Biological Systems, Consultant Bureau, New York, 1969, p. 38.
    • (1969) Water in Biological Systems , pp. 38
    • Privalov, P.L.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.