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Zhou, YQ and Hal, CK. (1996) Solute excluded-volume effects on the stability of glomerular proteins: A statistical thermodynamic theory Biopolymers, 38(2), pp. 273-284.
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(1996)
Biopolymers
, vol.38
, Issue.2
, pp. 273-284
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Zhou, Y.Q.1
Hal, C.K.2
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