Dietary branched-chain amino acid valine, isoleucine and leucine requirements of fingerling Indian major carp, Cirrhinus mrigala (Hamilton)

British Journal of Nutrition

Volumn 96, Issue 3, 2006, Pages 450-460

  Ahmed, Imtiaz ^a   Khan, Mukhtar A ^a  

^a ALIGARH MUSLIM UNIVERSITY   (India)

Author keywords

Body composition; Cirrhinus mrigala; Dietary branched chain amino acids; Requirement

Indexed keywords

BRANCHED CHAIN AMINO ACID; ISOLEUCINE; LEUCINE; VALINE;

ANIMAL; ANIMAL FOOD; ARTICLE; BODY COMPOSITION; CARP; DIET; NUTRITIONAL REQUIREMENT; PHYSIOLOGY; WEIGHT GAIN;

AMINO ACIDS, BRANCHED-CHAIN; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; BODY COMPOSITION; CARPS; DIET; ISOLEUCINE; LEUCINE; NUTRITIONAL REQUIREMENTS; VALINE; WEIGHT GAIN;

EID: 33750094343     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1079/BJN20061845     Document Type: Article

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