Effects of ethylene and 1-methylcyclopropene (1-MCP) on gene expression and activity profile of α-1,4-glucan-phosphorylase during banana ripening

Journal of Agricultural and Food Chemistry

Volumn 54, Issue 19, 2006, Pages 7294-7299

  Mainardi, Janaina Aparecida ^a   Purgatto, Eduardo ^a   Vieira Jr , Adair ^a   Bastos, Walter Arato ^a   Cordenunsi, Beatriz Rosana ^a   Do Nascimento, João Roberto Oliveira ^a   Lajolo, Franco Maria ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

1,4 glucan phosphorylase; 1 methylcyclopropene; Banana; Fruit ripening; Starch phosphorylase

Indexed keywords

1 METHYLCYCLOPROPENE; 1-METHYLCYCLOPROPENE; CYCLOPROPANE DERIVATIVE; ETHYLENE; ETHYLENE DERIVATIVE; MESSENGER RNA; PHOSPHORYLASE;

ARTICLE; BANANA; DRUG EFFECT; ENZYMOLOGY; FRUIT; GENE EXPRESSION; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM;

CYCLOPROPANES; ETHYLENES; FRUIT; GENE EXPRESSION; MUSA; PHOSPHORYLASES; RNA, MESSENGER;

EID: 33749674222     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf061180k     Document Type: Article

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