Oxytetracycline residue in chicken tissues from Tehran slaughterhouses in Iran

Pakistan Journal of Nutrition

Volumn 5, Issue 4, 2006, Pages 377-381

  Salehzadeh, Farahmand ^a   Madani, Rahim ^b   Salehzadeh, Aref ^d   Rokni, Nordehr ^c   Golchinefar, Farid ^c  

^a Iranian Veterinary Organization Tehran   (Iran)

^b RAZI VACCINE AND SERUM RESEARCH INSTITUTE   (Iran)

^c UNIVERSITY OF TEHRAN   (Iran)

^d HAMADAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Antibiotics; Iran; Oxytetracycline; Poultry; Residues

Indexed keywords

OXYTETRACYCLINE;

ANIMAL TISSUE; ARTICLE; CHICKEN; CONTROLLED STUDY; DRUG DETERMINATION; DRUG LEGISLATION; DRUG LIVER LEVEL; DRUG MISUSE; DRUG MUSCLE LEVEL; DRUG TISSUE LEVEL; DRUG WITHDRAWAL; FOOD CONTROL; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IRAN; KIDNEY; MARKETING; NONHUMAN; POULTRY; POULTRY FARMING; SEPARATION TECHNIQUE; SLAUGHTERHOUSE;

GALLUS GALLUS;

EID: 33749322330     PISSN: 16805194     EISSN: None     Source Type: Journal    
DOI: 10.3923/pjn.2006.377.381     Document Type: Article

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