High-performance liquid chromatography determination of phenyllactic acid in MRS broth

Journal of Chromatography A

Volumn 1131, Issue 1-2, 2006, Pages 281-284

  Armaforte, Emanuele ^a   Carri, Simone ^a   Ferri, Giovanni ^a   Caboni, Maria Fiorenza ^b  

^a UNIVERSITY OF BOLOGNA   (Italy)

^b UNIVERSITY OF BOLOGNA   (Italy)

Author keywords

HPLC; Lactic acid bacteria (LAB); Phenyllactic acid determination

Indexed keywords

HPLC; LACTIC ACID BACTERIA (LAB); PHENYLLACTIC ACID (PLA); PHENYLLACTIC ACID DETERMINATION;

BACTERIA; CONCENTRATION (PROCESS); LIQUID CHROMATOGRAPHY; MICROFILTRATION; YEAST;

CARBOXYLIC ACIDS;

ATROLACTIC ACID;

ARTICLE; CULTURE MEDIUM; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MICROFILTRATION; PRIORITY JOURNAL; REPRODUCIBILITY; SEPARATION TECHNIQUE;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CULTURE MEDIA, CONDITIONED; LACTATES; LACTOBACILLUS; REPRODUCIBILITY OF RESULTS;

EID: 33749257980     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2006.07.095     Document Type: Article

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