-
1
-
-
33749245448
-
-
American Association of Cereal Chemists (AACC). 1995. Approved methods of the American Association of Cereal Chemists (9th ed.). St. Paul, MN.
-
-
-
-
2
-
-
33749242747
-
-
American Oil Chemists' Society (AOCS). 1984. Official and tentative methods of the American Oil Chemists' Society (3rd ed.). Champaign, IL.
-
-
-
-
3
-
-
4644337574
-
A study of marination of deepwater pink shrimp (Parapenaeus longirostris, Lucus, 1846) and its shelf life
-
Cadun A., Cakli S., and Kisla D. A study of marination of deepwater pink shrimp (Parapenaeus longirostris, Lucus, 1846) and its shelf life. Food Chemistry 90 (2005) 53-59
-
(2005)
Food Chemistry
, vol.90
, pp. 53-59
-
-
Cadun, A.1
Cakli, S.2
Kisla, D.3
-
4
-
-
0036340169
-
Sorption drying of soybean seeds with silica gel. I. Hydrodynamics of fluidized bed dryer
-
Li Z., Kobayashi N., Nishimura A., and Hasatani M. Sorption drying of soybean seeds with silica gel. I. Hydrodynamics of fluidized bed dryer. Drying Technology 20 (2002) 1193-1213
-
(2002)
Drying Technology
, vol.20
, pp. 1193-1213
-
-
Li, Z.1
Kobayashi, N.2
Nishimura, A.3
Hasatani, M.4
-
6
-
-
0000413337
-
Drying, shrinkage and rehydration characteristics of kiwifruits during hot air and microwave drying
-
Maskan M. Drying, shrinkage and rehydration characteristics of kiwifruits during hot air and microwave drying. Journal of Food Engineering 48 (2001) 177-182
-
(2001)
Journal of Food Engineering
, vol.48
, pp. 177-182
-
-
Maskan, M.1
-
7
-
-
16844366800
-
Effects of drying methods and conditions on drying kinetics and quality of Indian gooseberry flake
-
Methakhup S., Chiewchan N., and Devahastin S. Effects of drying methods and conditions on drying kinetics and quality of Indian gooseberry flake. Lebensmittel-Wissenschaft und-Technologie 38 (2005) 579-587
-
(2005)
Lebensmittel-Wissenschaft und-Technologie
, vol.38
, pp. 579-587
-
-
Methakhup, S.1
Chiewchan, N.2
Devahastin, S.3
-
8
-
-
0031280904
-
Soybean heat-treated using a fluidized bed
-
Osella C.A., Gordo N.A., Gonzalez R.J., Tosi E., and Re E. Soybean heat-treated using a fluidized bed. Lebensmittel-Wissenschaft und-Technologie 30 (1997) 676-680
-
(1997)
Lebensmittel-Wissenschaft und-Technologie
, vol.30
, pp. 676-680
-
-
Osella, C.A.1
Gordo, N.A.2
Gonzalez, R.J.3
Tosi, E.4
Re, E.5
-
9
-
-
0033004274
-
Characteristics and use of okara, the soybean residue from soy milk production-A review
-
O'Toole D.K. Characteristics and use of okara, the soybean residue from soy milk production-A review. Journal of Agricultural and Food Chemistry 47 (1999) 363-371
-
(1999)
Journal of Agricultural and Food Chemistry
, vol.47
, pp. 363-371
-
-
O'Toole, D.K.1
-
10
-
-
0344064868
-
The effect of drying on unsaturated fatty acids and trypsin inhibitor activity in soybean
-
Stewart O.J., Raghavan G.S.V., Orsat V., and Golden K.D. The effect of drying on unsaturated fatty acids and trypsin inhibitor activity in soybean. Process Biochemistry 39 (2003) 483-489
-
(2003)
Process Biochemistry
, vol.39
, pp. 483-489
-
-
Stewart, O.J.1
Raghavan, G.S.V.2
Orsat, V.3
Golden, K.D.4
-
13
-
-
0036344025
-
Drying of soy pulp (okara) in a bed of inert particles
-
Taruna I., and Jindal V.K. Drying of soy pulp (okara) in a bed of inert particles. Drying Technology 20 (2002) 1035-1051
-
(2002)
Drying Technology
, vol.20
, pp. 1035-1051
-
-
Taruna, I.1
Jindal, V.K.2
-
14
-
-
21444441218
-
Drying kinetics and quality of soy residue (okara) dried in a jet spouted bed dryer
-
Wachiraphansakul S., and Devahastin S. Drying kinetics and quality of soy residue (okara) dried in a jet spouted bed dryer. Drying Technology 23 (2005) 1229-1242
-
(2005)
Drying Technology
, vol.23
, pp. 1229-1242
-
-
Wachiraphansakul, S.1
Devahastin, S.2
-
16
-
-
0028465903
-
Basic research for rice drying with silica gel
-
Yamaguchi S., and Kawasaki H. Basic research for rice drying with silica gel. Drying Technology 12 (1994) 1053-1067
-
(1994)
Drying Technology
, vol.12
, pp. 1053-1067
-
-
Yamaguchi, S.1
Kawasaki, H.2
|