메뉴 건너뛰기




Volumn 34, Issue 5, 2006, Pages 378-383

DNA fingerprint analysis of three short tandem repeat (STR) loci for biochemistry and forensic science laboratory course

Author keywords

DNA fingerprinting; Forensic science; Genomic DNA; PCR; Polyacrylamide gel electrophoresis (PAGE); Short tandem repeat (STR) loci; Silver staining

Indexed keywords

GENOMIC DNA;

EID: 33748950254     PISSN: 14708175     EISSN: None     Source Type: Journal    
DOI: 10.1002/bmb.2006.494034052665     Document Type: Article
Times cited : (18)

References (11)
  • 2
    • 0346874421 scopus 로고    scopus 로고
    • DNA isolation from a dried blood sample, pcr amplification, and population analysis: Making the most of commercially available kits
    • L. DeLong Frost, S. T. Peart (2003) DNA isolation from a dried blood sample, pcr amplification, and population analysis: Making the most of commercially available kits, Biochem. Mol. Biol. Educ. 31, 418-421.
    • (2003) Biochem. Mol. Biol. Educ. , vol.31 , pp. 418-421
    • DeLong Frost, L.1    Peart, S.T.2
  • 4
    • 33645463119 scopus 로고    scopus 로고
    • Crime scene investigation: An exercise in generating and analyzing DNA evidence
    • K. M. Lounsbury (2003) Crime scene investigation: An exercise in generating and analyzing DNA evidence, Biochem. Mol. Biol. Educ. 31, 37-41.
    • (2003) Biochem. Mol. Biol. Educ. , vol.31 , pp. 37-41
    • Lounsbury, K.M.1
  • 5
    • 0037388062 scopus 로고    scopus 로고
    • Identification of forensic samples via mitochondrial DNA in the undergraduate biochemistry laboratory
    • J. T. Millard, A. M. Pilon (2003) Identification of forensic samples via mitochondrial DNA in the undergraduate biochemistry laboratory, J. Chem. Educ. 80, 444.
    • (2003) J. Chem. Educ. , vol.80 , pp. 444
    • Millard, J.T.1    Pilon, A.M.2
  • 6
    • 1642489632 scopus 로고    scopus 로고
    • Detection of genetically modified organisms in food by DNA extraction and PCR amplification
    • L. Thion, C. Vossen, B. Couderc, M. Erard, B. Clemencon (2002) Detection of genetically modified organisms in food by DNA extraction and PCR amplification, Biochem. Mol. Biol. Educ. 30, 51-55.
    • (2002) Biochem. Mol. Biol. Educ. , vol.30 , pp. 51-55
    • Thion, L.1    Vossen, C.2    Couderc, B.3    Erard, M.4    Clemencon, B.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.