|
Volumn 114, Issue 1-3, 2004, Pages 569-583
|
Extraction of antioxidant compounds from energy crops
|
Author keywords
Antioxidant; Energy crops; Mimosa; Quercetin; Sericea
|
Indexed keywords
AGRICULTURE;
ANTIOXIDANTS;
BIOASSAY;
BIOMASS;
FRACTIONATION;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
MASS SPECTROMETRY;
VEGETATION;
CARDIOPROTECTION;
ENERGY CROPS;
MIMOSA FOLIAGE;
OXYGEN RADICAL ABSORBANCE;
CROPS;
ANTIOXIDANT;
METHANOL EXTRACTION RESIDUE;
OXYGEN RADICAL;
QUERCETIN;
METHANOL;
PHENOL;
WATER;
ANTIOXIDANT ACTIVITY;
CONFERENCE PAPER;
CONTROLLED STUDY;
CROP;
DRUG STRUCTURE;
ENERGY YIELD;
EXTRACTION;
FRACTIONATION;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
LIQUID CHROMATOGRAPHY;
MASS SPECTROMETRY;
NONHUMAN;
ARTICLE;
CHEMICAL MODEL;
CHEMISTRY;
ISOLATION AND PURIFICATION;
AGRICULTURE;
ANTIOXIDANTS;
BIOMASS;
ENERGY PRODUCTION;
FARM CROPS;
FRACTIONATION;
LIQUID CHROMATOGRAPHY;
MASS SPECTROMETERS;
MIMOSA;
MUCUNA DEERINGIANA;
PANICUM VIRGATUM;
PHASEOLUS (ANGIOSPERM);
PUERARIA MONTANA VAR. LOBATA;
ANTIOXIDANTS;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
CHROMATOGRAPHY, LIQUID;
CROPS, AGRICULTURAL;
MASS SPECTROMETRY;
METHANOL;
MODELS, CHEMICAL;
PHENOL;
QUERCETIN;
WATER;
|
EID: 33748933697
PISSN: 02732289
EISSN: None
Source Type: Journal
DOI: 10.1385/ABAB:114:1-3:569 Document Type: Conference Paper |
Times cited : (24)
|
References (10)
|