Atomic force microscopy investigation of disorder process on rice starch granule surface

Starch/Staerke

Volumn 58, Issue 9, 2006, Pages 475-479

  Ayoub, Ali ^a   Ohtani, Toshio ^a   Sugiyama, Shigeru ^a  

^a NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

Author keywords

Atomic force microscopy; Glycerol; Lyophilization; Starch

Indexed keywords

ATOMIC FORCE MICROSCOPY; CRYSTALLIZATION; ELEMENTARY PARTICLES; GLYCEROL; IMAGING TECHNIQUES; MORPHOLOGY; PLASTICIZERS;

LYOPHILIZATION; RICE STARCH GRANULE SURFACE; SINGLE CLUSTER; TAPPING MODE;

STARCH;

EID: 33748856244     PISSN: 00389056     EISSN: 1521379X     Source Type: Journal    
DOI: 10.1002/star.200500471     Document Type: Article

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