Influence of environment on canadian hard white spring wheat noodle quality

Cereal Foods World

Volumn 51, Issue 4, 2006, Pages 184-190

  Hatcher, D W ^a   Lukow, O M ^b   Dexter, J E ^a  

^a GRAIN RESEARCH LABORATORY   (Canada)

^b AGRICULTURE AND AGRI FOOD CANADA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

INFLUENCE OF ENVIRONMENTS; SPRING WHEAT;

CEREAL PRODUCTS;

TRITICUM AESTIVUM;

EID: 33748555873     PISSN: 01466283     EISSN: None     Source Type: Journal    
DOI: 10.1094/CFW-51-0184     Document Type: Article

References (23)

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