Impact of sulfate nutrition on the utilization of atmospheric SO 2 as sulfur source for Chinese cabbage

Journal of Plant Nutrition and Soil Science

Volumn 169, Issue 4, 2006, Pages 529-534

  Yang, Liping ^a,b   Stulen, Ineke ^a   De Kok, Luit J ^a  

^a UNIVERSITY OF GRONINGEN   (Netherlands)

^b INSTITUTE OF PLANT PROTECTION   (China)

Author keywords

Brassica pekinensis; Chinese cabbage; Nitrate uptake; Shoot to root ratio; Sulfate uptake; Sulfur deficiency; Sulfur dioxide

Indexed keywords

BRASSICA; BRASSICA RAPA SUBSP. PEKINENSIS;

EID: 33748459440     PISSN: 14368730     EISSN: 15222624     Source Type: Journal    
DOI: 10.1002/jpln.200520574     Document Type: Article

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