Biochemical composition, tissue origin and functional properties of egg perivitellins from Pomacea canaliculata

Biocell

Volumn 30, Issue 2, 2006, Pages 359-365

  Dreon, Marcos S ^a   Heras, Horacio ^a,b   Pollero, Ricardo J ^a  

^a INSTITUTO DE INVESTIGACIONES BIOQUÍMICAS DE LA PLATA INIBIOLP   (Argentina)

^b FACULTAD DE CIENCIAS MÉDICAS   (Argentina)

Author keywords

Antioxidant compounds; Apple snails; Carotenoproteins; Embryo development; Glycoproteins; Light protecting compounds; Lipoproteins

Indexed keywords

CARBOHYDRATE; CAROTENOID; EGG PROTEIN; LIPID; VITELLIN;

BIOCHEMICAL COMPOSITION; CONFERENCE PAPER; EMBRYO DEVELOPMENT; FUNCTIONAL ASSESSMENT; HISTOLOGY; NONHUMAN;

ANIMALS; GASTROPODA; OVUM; VITELLINS;

GASTROPODA; MALUS X DOMESTICA; POMACEA CANALICULATA;

EID: 33748453882     PISSN: 03279545     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Conference Paper

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