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Volumn 16, Issue 11, 2006, Pages 1334-1340

Milk oligosaccharides: Structural and technological aspects

Author keywords

Analysis; Milk oligosaccharides; Production; Structure

Indexed keywords

DAIRY PRODUCTS; ELECTROPHORESIS; HEALTH CARE; LIQUID CHROMATOGRAPHY; PHYSIOLOGY; PRODUCTION; PROTEINS;

EID: 33748449286     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2006.06.008     Document Type: Review
Times cited : (76)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.