cis-4,7,10,trans-13-22:4 fatty acid distribution in phospholipids of pectinid species Aequipecten opercularis and Pecten maximus

Lipids

Volumn 41, Issue 5, 2006, Pages 491-497

  Kraffe, Edouard ^a   Soudant, Philippe ^a   Marty, Yanic ^a  

^a UNIVERSITÉ DE BRETAGNE OCCIDENTALE   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL CELL CULTURE; COMPOSITION; FATTY ACIDS; GAS CHROMATOGRAPHY; UNSATURATED COMPOUNDS;

CIS DISTRIBUTION; GLYCEROPHOSPHOLIPIDS; PECTINID BIVALVES; PLASMALOGEN SERINE SUBCLASS;

BIOLOGICAL ORGANS;

4,7,10,13 DOCOSATETRAENOIC ACID; ETHANOLAMINE; FATTY ACID; GLYCEROPHOSPHOLIPID; PHOSPHATIDYLCHOLINE; PHOSPHATIDYLETHANOLAMINE; PHOSPHOLIPID; PLASMALOGEN; SERINE; UNCLASSIFIED DRUG;

AEQUIPECTEN OPERCULARIS; ANIMAL TISSUE; ARTICLE; CLAM; CONTROLLED STUDY; GAS CHROMATOGRAPHY; GILL; GONAD; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIPID COMPOSITION; MUSCLE; MUSSEL; NONHUMAN; OYSTER; PECTEN MAXIMUS; SCALLOP;

AEQUIPECTEN OPERCULARIS; BIVALVIA; OSTREIDAE; PECTEN MAXIMUS; PECTINIDAE;

EID: 33746968124     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-006-5122-6     Document Type: Article

References (27)

1. Marty, Y., Delaunay, F., Moal, J., and Samain, J.F. (1992) Changes in the Fatty Acid Composition of the Scallop Pecten maximus (L.) During Larval Development, J. Exp. Mar. Biol. Ecol. 163, 221-234.
2. Soudant, P., Moal, J., Marty, Y., and Samain, J.F. (1997) Composition of Polar Lipid Classes in Male Gonads of Pecten maximus (L.):. Effect of Nutrition, J. Exp. Mar. Biol. Ecol. 215, 103-114.
3. Soudant, P., Marty, Y., Moal, J., Robert, R., Quéré, C., Le Coz, J.R., and Samain, J.F. (1996) Effect of Food Fatty Acid and Sterol Quality on Pecten maximus Gonad Composition and Reproduction Process, Aquaculture 143, 361-378.
4. Soudant, P., Marty, Y., Moal, J., and Samain, J.F. (1995) Separation of Major Polar Lipids in Pecten maximus by High-Performance Liquid Chromatography and Subsequent Determination of Their Fatty Acids Using Gas Chromatography, J. Chromatogr. B 673, 15-26.
5. Soudant, P., Marty, Y., Moal, J., Masski, H., and Samain, J.F. (1998) Fatty Acid Composition of Polar Lipid Classes During Larval Development of Scallop Pecten maximus (L.), Comp. Biochem. Phys. A 121, 279-288.
6. Marty, Y., Soudant, P., Perrotte, S., Moal, J., Dussauze, J., and Samain, J.F. (1999) Identification and Occurrence of a Novel cis-4,7,10,trans-13- Docosatetraenoic Fatty Acid in the Scallop Pecten maximus (L.), J. Chromatogr. A 839, 119-127.
7. Joseph, J.D. (1982) Lipid Composition of Marine and Estuarine Invertebrates. Part II: Mollusca, Prog. Lipid Res. 21, 10-153.
8. Napolitano, G.E., Macdonald, B.A., Thompson, R.J., and Ackman, R.G. (1992) Lipid Composition of Eggs and Adductor Muscle in Giant Scallops (Placopecten magellanicus) from Different Habitat, Mar. Biol. 113, 71-76.
9. Napolitano, G.E., and Ackman, R.G. (1993) Fatty Acid Dynamics in Sea Scallops Placopecten magallanicus (Gmelin, 1791) from Georges Bank, Nova Scotia, J. Shell. Res. 12, 267-277.
10. 14C] Acetate in Molluscs, Biochim. Biophys. Acta 878, 131-133.
11. Zhukova, N.V. (1991) The Pathway of the Biosynthesis of Non-Methylene-Interrupted Dienoic Fatty Acids in Molluscs, Comp. Biochem. Phys. 100B, 801-804.
12. Waldock, M.J., and Holland, D.L. (1984) Fatty Acid Metabolism in Young Oysters, Crassostrea gigas: Polyunsaturated Fatty Acids, Lipids 19, 332-336.
13. Ackman, R.G. (1982) Fatty Acid Metabolism of Bivalves, in Proceedings of the 2nd International. Conference on Aquaculture Nutrition, Pruder, G.D., Langdon, C.J., and Conklin, D.E., eds., pp. 358-376. World Mariculture Society Spec. Publ. 2, Baton Rouge, Louisiana.
14. De Moreno, J.E.A., Moreno, V.J., and Brenner, R.R. (1976) Lipid Metabolism of the Yellow Clam, Mesodesma mactroïdes: 2. Polyunsaturated Fatty Acid Metabolism, Lipids 11, 561-566.
15. Sargent, J.R. (1987) Ether-Linked Glycerides in Marine Animals, in Marine Biogenic Lipids, Fats, and Oils. (Ackman, R.G.), pp. 176-193, CRC Press, Boca Raton, Florida.
16. Dembitsky, V.M., and Vaskovsky, V.E. (1976) Distribution of Plasmalogens in Different Classes of Phospholipids of Marine Invertebrates, Biol. Morya 5, 68-72.
17. Dembitsky, V.M. (1979) Plasmalogens in Phospholipids of Marine Invertebrates, Biol. Morya 5, 86-90.
18. Jeong, B.Y., Ohshima, T., and Koizumi, C. (1990) Molecular Species of 1-O-Alk-1'-enyl-2-acyl-, 1-O-Alk-2-acyl- and 1,2-Diacyl Glycerophospholipids in Japanese Oyster Crassostrea gigas (Thunberg), Lipids 25, 624-632.
19. Koizumi, C., Jeong, B.Y., and Ohshima, T. (1990) Fatty Chain Composition of Ether and Ester Glycerophospholipids in the Japanese Oyster Crassostrea gigas, Lipids 25, 363-370.
20. Kraffe, E., Soudant, P., and Marty, Y. (2004) Fatty Acids of Serine, Ethanolamine and Choline Plasmalogens in Some Marine Bivalves. Lipids 39, 59-66.
21. Folch, J., Lees, M., and Sloane-Stanley, G.H. (1957) A Simple Method for the Isolation and Purification of Total Lipides from Animal Tissues, J. Biol. Chem. 226, 497-509.
22. Nelson, G.J. (1993) Isolation and Purification of Lipids from Biological Matrices, in Analyses of Fats, Oils and Derivatives (Perkins, E.G.), pp. 20-89, AOCS Press, Champaign, Illinois.
23. Ackman, R.G., and Hooper, S.N. (1973) Non-Methylene-Interrupted Fatty Acids in Lipids of Shallow-Water Marine Invertebrates: A Comparison of Two Molluscs (Littorina littorea and Lunatia triserita) with the Sand Shrimp (Crangon septumspinosus), Comp. Biochem. Phys. 46B, 153-165.
24. Dunstan, G.A., Baillie, H.J., Barett, S.M., and Volkman, J.K. (1996) Effect of Diet on the Lipid Composition of Wild and Cultured Abalone, Aquaculture 140, 115-127.
25. Caers, M., Coutteau, P., and Sorgeloos, P. (1999) Dietary Impact of Algal and Artificial Diets, Fed at Different Feeding Rations, on the Growth and Fatty Acid Composition of Tapes philippinarum (L.) Spat, Aquaculture 170, 307-322.
26. Klingensmith, J.S. (1982) Distribution of Methylene and Non-methylene-Interrupted Dienoic Fatty Acids in Polar Lipids and Triacylglycerols of Selected Tissues of the Hardshell Clam (Mercenaria mercenaria), Lipids 17, 976-981.
27. Zhukova, N.V., and Svetashev, V.I. (1986) Non-Methylene-Interrupted Dienoic Fatty Acids in Molluscs from the Sea of Japan, Comp. Biochem. Phys. 83B, 643-646.