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Volumn 82, Issue 10, 2005, Pages 745-748

Effect of CLA on the cellular lipids of Saccharomyces cerevisiae

Author keywords

CLA; Conjugated linoleic acid; Desaturation; Lipid content; Saccharomyces cerevisiae; Triglycerides; Yeast

Indexed keywords

CHEMICAL ANALYSIS; ISOMERS; SYNTHESIS (CHEMICAL); YEAST;

EID: 33746929652     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-005-1137-7     Document Type: Article
Times cited : (4)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.