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Volumn 26, Issue 2, 2006, Pages 428-433

Sensorial profile of wholewheat bread;Perfil sensorial de pão de forma integral

Author keywords

Acceptance; QDA; Sensorial analysis; Wholewheat bread

Indexed keywords


EID: 33746816605     PISSN: 01012061     EISSN: 1678457X     Source Type: Journal    
DOI: 10.1590/s0101-20612006000200028     Document Type: Article
Times cited : (11)

References (13)
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    • 84858939425 scopus 로고    scopus 로고
    • BRASIL. ASSOCIAÇÃO BRASILEIRA DAS INDÚSTRIAS DE PANIFICAÇÃO E CONFEITARIA
    • BRASIL. ASSOCIAÇÃO BRASILEIRA DAS INDÚSTRIAS DE PANIFICAÇÃO E CONFEITARIA. In_. Análise do mercado de pães, 2002/2003. Disponível em: http://www.abip.org.br. Acesso em: 10 jun. 2005.
    • Análise Do Mercado de Pães, 2002/2003
  • 3
    • 0001068642 scopus 로고
    • Análisis sensorial descriptivo: Generación de descriptores y selección de catadores
    • v. 3.112
    • DAMÁSIO, M.H.; COSTELL, E. Análisis sensorial descriptivo: Generación de descriptores y selección de catadores. Agroquim. Tecnol. Alim., v. 3.112, p. 165-78, 1991.
    • (1991) Agroquim. Tecnol. Alim. , pp. 165-178
    • Damásio, M.H.1    Costell, E.2
  • 6
    • 84977710983 scopus 로고
    • Designs to balance the effect of order of presentation and first-order carry-over effects in hall tests
    • MACFIE, H.; BRATCHELL, N. Designs to balance the effect of order of presentation and first-order carry-over effects in hall tests. Journal of Sensory Studies. v. 4, p. 129-148, 1989.
    • (1989) Journal of Sensory Studies , vol.4 , pp. 129-148
    • Macfie, H.1    Bratchell, N.2
  • 9
    • 0034372649 scopus 로고    scopus 로고
    • Emulsifiers as antistaling agents
    • STAUFFER, C.E. Emulsifiers as antistaling agents. Cereal foods world, v. 45, n. 3, p. 106-110, 2000.
    • (2000) Cereal Foods World , vol.45 , Issue.3 , pp. 106-110
    • Stauffer, C.E.1
  • 13
    • 0028156244 scopus 로고
    • Developing better strategies to improve grain quality for wheat
    • WRIGLEY, C.W. Developing better strategies to improve grain quality for wheat. Australian Journal of Agricultural Research, v. 45, p. 1-17, 1994.
    • (1994) Australian Journal of Agricultural Research , vol.45 , pp. 1-17
    • Wrigley, C.W.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.