Short communication: Investigation of Brucella in the fresh cheese samples sold at the bazaars of district in Sivas center, Turkey;Kisa bildiri: Sivas il merkezindeki semt pazarlarinda satilan taze peynirlerin Brucella yönünden araştirilmasi

Mikrobiyoloji Bulteni

Volumn 39, Issue 2, 2005, Pages 219-223

  Alim, Ahmet ^a   Doǧan Tomul, Zehra ^b  

^a Halk Sagligi Laboratuvar   (Turkey)

^b Enfeksiyon Hastaliklari ve Klinik Mikrobiyoloji Klinigi   (Turkey)

Author keywords

Brucella spp; Brucellosis; Fresh cheese

Indexed keywords

ANIMAL; ARTICLE; BRUCELLA; BRUCELLOSIS; CHEESE; DISEASE TRANSMISSION; FOOD CONTROL; HUMAN; ISOLATION AND PURIFICATION; MICROBIOLOGY; TURKEY (REPUBLIC); ZOONOSIS;

ANIMALS; BRUCELLA; BRUCELLOSIS; CHEESE; FOOD MICROBIOLOGY; HUMANS; TURKEY; ZOONOSES;

EID: 33746691297     PISSN: 03749096     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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