Nutrient intake and food consumption among pregnant women from an agricultural region of Morocco

International Journal of Food Sciences and Nutrition

Volumn 57, Issue 1-2, 2006, Pages 19-27

  Belgnaoui, Salwa ^a   Belahsen, Rekia ^a  

^a FACULTÉ DES SCIENCES   (Morocco)

Author keywords

Mineral; Morocco; Nutrient intake; Pregnancy; Vitamin; Women

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; CALCIUM; FOLIC ACID; IRON; MAGNESIUM; PHOSPHORUS; THIAMINE; TRACE ELEMENT; ZINC;

ACADEMIC ACHIEVEMENT; ADULT; AGRICULTURE; ARTICLE; CALCIUM INTAKE; CALORIC INTAKE; CONTROLLED STUDY; DEMOGRAPHY; FEEDING BEHAVIOR; FEMALE; FOOD INTAKE; GEOGRAPHY; GESTATIONAL AGE; HEALTH EDUCATION; HEALTH PROGRAM; HOUSEHOLD; HUMAN; IRON INTAKE; MATERNAL NUTRITION; MOROCCO; NUTRITIONAL REQUIREMENT; PREGNANCY; PREGNANCY COMPLICATION; QUANTITATIVE ANALYSIS; QUESTIONNAIRE; RISK REDUCTION; RURAL AREA; SAMPLING; SOCIOLOGY; URBAN AREA;

ADOLESCENT; ADULT; DIET SURVEYS; EDUCATIONAL STATUS; ENERGY INTAKE; FAMILY CHARACTERISTICS; FEMALE; FOOD HABITS; HUMANS; MICRONUTRIENTS; MOROCCO; NUTRITION ASSESSMENT; PREGNANCY; RESIDENCE CHARACTERISTICS; RURAL HEALTH; URBAN HEALTH;

EID: 33746459403     PISSN: 09637486     EISSN: 14653478     Source Type: Journal    
DOI: 10.1080/09637480500465261     Document Type: Article

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