Effect of a post-dinner snack and partial meal replacement program on weight loss

International Journal of Food Sciences and Nutrition

Volumn 57, Issue 1-2, 2006, Pages 97-106

  Vander Wal, Jillon ^a   Waller, Sandia ^b   Klurfeld, David ^b   McBurney, Michael ^c   Cho, Susan ^c   Kapila, Mitali ^d   Dhurandhar, Nikhil ^b,d,e  

^a SAINT LOUIS UNIVERSITY   (United States)

^b WAYNE STATE UNIVERSITY   (United States)

^c KELLOGG COMPANY   (United States)

^d Rochester Center for Obesity Research   (United States)

^e PENNINGTON BIOMEDICAL RESEARCH CENTER   (United States)

Author keywords

Body mass index; Night snacking; Obesity; Ready to eat cereal; Weight management

Indexed keywords

HIGH DENSITY LIPOPROTEIN CHOLESTEROL;

ADULT; AGED; ARTICLE; BODY FAT; BODY MASS; CHOLESTEROL BLOOD LEVEL; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; FAST FOOD; FEEDING BEHAVIOR; FEMALE; HEALTH PROGRAM; HUMAN; MAJOR CLINICAL STUDY; MALE; NIGHT; OBESITY; OUTCOMES RESEARCH; PATIENT COMPLIANCE; RANDOMIZED CONTROLLED TRIAL; TREATMENT DURATION; WAIST CIRCUMFERENCE; WEIGHT REDUCTION;

ADOLESCENT; ADULT; AGED; ANTHROPOMETRY; BODY MASS INDEX; DIET, REDUCING; FEEDING BEHAVIOR; FEMALE; FOOD, FORMULATED; HUMANS; LIPIDS; MALE; MIDDLE AGED; OBESITY; PATIENT COMPLIANCE; TREATMENT OUTCOME; WEIGHT LOSS;

EID: 33746346716     PISSN: 09637486     EISSN: 14653478     Source Type: Journal    
DOI: 10.1080/09637480600658369     Document Type: Article

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